Home
About Us
Contact Us
Advertise with Us
Get High on Food
Home
Food Scoop
Recipes
Restaurant Reviews
Chef's Special
D For Dessert
Download Magazine
Chef's Special
Indian Culinary Forum presents 6th Chef Summit and 15th Annual Chef Awards
October 08, 2018
Indian Culinary Forum Presents 15th Annual Chef Awards & 6th Chef Summit for the year 2018 to celebrate and recognize the culinary talent Nationwide.
The Chef Awards Event this year begun with trade Tests from 26th, September and carried on till 29th, September, 2018.
The initiative will wrap with a charity lunch on International Chef Day: 20th Oct, 2018
Newer Post
Older Post
Home
Partnered Post
INDIA IN THE HEART OF NEW ZEALAND’S CULINARY FESTIVAL
Search
Recipe of The Week
GREEN AND GOLD PAANI PURI
Food-O-Shot
Sony Dinesh From Pune Shares a Stunning Food Shots
Follow Us!
Popular Posts
Wondering what to cook for kids during Quarantine? Here are some quick and healthy picks!
Locked down at home, explore your culinary side. Ease stress and win the hearts of your kids. The lockdown may be posing some challenges...
Partnered Post - LAUNCH OF ANGREZI PATIYAALA- KITCHEN & BAR
The kings of Patiala and majestic Maharajas and the queens of the west and Imperial Lordly Queens come together to celebrate the LAUNCH ...
Scoop into these Dessert recipes to celebrate the day of love
Valentine’s Day is the perfect excuse to show your loved ones just how much you care. If you are preparing a surprise dinner for your pa...
Del Monte brings India’s tri-colours to your plate
This Independence Day Del Monte brings the vibrant colors of India to your platter through sumptuous recipes and delectable flavors. ...
Recipes: Poached Red Wine Pears and Duck Rillette by Chef Sebastian Breitinger, VMSIIHE
Chef Sebastian Breitinger, Professor of Culinary Arts at V.M Salgaocar Institute of International Hospitality Education ( VMSIIHE ), sha...
bonsouth, a unique Global Grill Buffet restaurant now open in Pune
bonsouth - Live Kitchen Experience Redefined o Eat, Eat and Repeat with Longest Lava Stone Grill “Celebration tab...
Chef Ranveer Brar in Conversation with FoodKraft
FK Editor : How long have you been cooking professionally? Chef RB : 17 years. FK Editor : Where did you train to cook? ...
Green and Gold Paani Puri
Green and Gold Paani Puri Recipes by Zespri A deliciously fruity twist on an old street food favorite that highlights the delightfull...
MACANESE FOOD FESTIVAL IN DELHI
MACAO GOVERNMENT TOURISM OFFICE (MGTO) IN ASSOCIATION WITH SHANGRI-LA'S - EROS HOTEL, NEW DELHI ALL SET TO SHOWCASE THE UNIQUE ...
Baisakhi Special Recipes by Chef Ranveer Brar
With Baisakhi just around the corner, we would like to share some of special recipes for this festival and I'm sure you guys will d...
Category
Chef's Special
D For Dessert
Food Scoop
Foodie
Global
Print Magazine
Recipes
Restaurant Reviews
Travel